Grow

Grow
showing 21 - 40 of 1396 posts
  1 2 3 4   ▶▶
Sort By:



Post an Article
Subscribe to RSS feed
Tomato Time!

Tomato Time!

1 comment

Well it is that time of year again... the tomatoes have started coming in so that I feel abundantly blessed. By next week, I might feel tomato deluge. I love a dead-ripe, juicy homegrown tomato--there is nothing like it--here's a few ways that I am eating them without having to cook much.

view details view details
Summer Heights

Summer Heights

Summer is near about peaking. Plants are reaching for the sun and growing fast in this heat, so there are many tall annuals and perennials in the garden. Pictured are a few that stand out.

view details view details
Garden Seeds, Fruits and Flowers to Watch for Now

Garden Seeds, Fruits and Flowers to Watch for Now

Many garden plants are already setting seed, which come in infinite shapes, sizes and textures. Want to know when to harvest? What to leave and for how long? What to remove right away? Though there are many books written on the subject of seed saving, here are some seeds, as well as a few berries and flowers you might be seeing now in your garden that are ready to gather--or just admire.

view details view details
You Can Grow a Lot of Hot Weather Plants Down Here in the Ozarks

You Can Grow a Lot of Hot Weather Plants Down Here in the Ozarks

I'm still here in the Ozarks after teaching summer folk school classes last week. This gardening season, the gardeners planted lots of plants here with the upcoming Herb Harvest Fall Festival in mind. This year the featured countries are Central America, the Caribbean basin and Mexico, so plants from those regions are growing here. Those regions of the world are hot and tropical and those plants seem to be doing well here in the Ozarks where the hot temperatures have been extreme.

view details view details
Be a Blue Ribbon Vegetable Winner

Be a Blue Ribbon Vegetable Winner

It’s county fair time and your chance to get some recognition for a season of vegetable growing. Here's how you can win ribbons and prizes for your vegetable growing efforts.

view details view details
A Taste of Slow Food Nations

A Taste of Slow Food Nations

Slow Food Nations took over downtown Denver on a hot July weekend to entertain, educate and inspire about 20,000 visitors. Just like the dozens of booths lining the Taste Marketplace, here’s a festival nibble to whet your appetite.

view details view details
How to “Grow” Black Garlic

How to “Grow” Black Garlic

If you saw a head of black garlic would you think it was garlic gone bad or would you eat it up?

view details view details
Name that Plant Problem

Name that Plant Problem

Now’s the time when vegetable gardeners are seeing plant problems cropping up in their gardens. Here are three common issues to see if you can identify these plant problems.

view details view details
Botanical Waters (Aguas Frescas): Celebrate the Season with Flavorful Healthy Beverages

Botanical Waters (Aguas Frescas): Celebrate the Season with Flavorful Healthy Beverages

We are having hot weather, which means we should be hydrating a lot. I'm harvesting the mints and monardas and lemon balm and these herbs are wonderfully refreshing when infused in water. Add a little fresh seasonal fruit--and you have a fiesta in a glass--full of vitamins and minerals and delicious! I call these herb-and-fruit-infusions botanical waters or flavored waters.

view details view details
Fruiting Shrubs are Easy to Grow

Fruiting Shrubs are Easy to Grow

Gardeners can’t live by vegetables alone; we need fruit, too. Shrubs that produce small fruits are easy to grow and provide many benefits. Here are two of my favorites.

view details view details
Summer Solstice in the Garden

Summer Solstice in the Garden

Today is the longest day of the year--15 hours and 18 minutes to be exact. It is the official beginning of summer on the calendar, however, many of our gardens have already begun to produce summer bounty.

view details view details
Benefits of Going to Seed

Benefits of Going to Seed

1 comment

Hot weather is no match for cool-season vegetables. What should a gardener do when plants go to seed before their time?

view details view details
Visit Your Local Botanic Garden

Visit Your Local Botanic Garden

Last weekend was the You Can Grow It! Festival at the U.S. Botanic Garden. There was a good turnout and visitors got to pot up an herb plant and a carnivorous plant, view a beehive and taste honey, observe insect activity in the Butterfly Garden, smell the roses in the Rose Garden, enjoy the native blooms in the Regional Garden and then cool of in the Conservatory while enjoying the many plant collections from tropicals and medicinals to rare & endangered. There is always something going on at your local Botanic Garden or Arboretum--and an everchanging seasonal landscape--so find one near you and go visit!

view details view details
Harvest Nettle Seeds to Make a Tasty Condiment: Gomasio with Nettle Seeds & Sea Vegetables

Harvest Nettle Seeds to Make a Tasty Condiment: Gomasio with Nettle Seeds & Sea Vegetables

With the onset of warm weather, I allow the nettle patch to flower and make seed. Since the seeds are edible, I like to harvest and dry them, which is a bit labor intensive, however well worth the effort. The way that I like to use them best is to combine them with sesame seeds and sea salt and sometimes, seaweed, to make an incredibly tasty and nutritive version of gomasio.

view details view details
Stock Up on Garlic Scapes Now

Stock Up on Garlic Scapes Now

While farmers markets will be filled with fresh produce through the gardening season, some items have a limited run. Look for garlic scapes at markets now and grab a bunch to enjoy this season and through the winter.

view details view details
Nettles: Last Harvest until Fall

Nettles: Last Harvest until Fall

Once nettles flower and set seed, most sources say they are too bitter to eat and that the leaves become stringy and gritty with calcium oxalate. Right now I am after the seeds so I can make gomasio and also I want to cut them back so that I will have a fall crop.

view details view details
How to Grow Chile Peppers

How to Grow Chile Peppers

From subtle to spicy these top ten pepper varieties are a sure bet for the timid, the fearless, and all those in between.

view details view details
Growing Tomatoes and Peppers in the Garden using Black Plastic Mulch

Growing Tomatoes and Peppers in the Garden using Black Plastic Mulch

Oh boy did I open a can of worms when I started to do research on the pros and cons of using black plastic mulch! Yes, it does warm the soil, extend crops growing time, hold moisture in the soil and keep down a plethora of weeds. No, black plastic is not organic. Most black plastic eventually goes into the landfill in a season or two—unless you use one of the newer biodegradable or photo-degradable black plastic mulches.

view details view details
Herbs Rock in Little Rock!

Herbs Rock in Little Rock!

The first weekend in May, the Herb Society of America held their annual conference in Little Rock, Arkansas. The theme was "Herbs Rock in Little Rock!" and indeed they do. The Little Rock and Ozark Units and the planning committee did a great job from herbal wreaths, homemade vinegars and shrubs as centerpieces to setting up a fun vendor space featuring all things herbal, a great lineup of speakers, dinner at the governor's mansion and three field trips.

view details view details
Plant Purple Vegetables for Good Health

Plant Purple Vegetables for Good Health

3 comments

Purple vegetables add a lot of color to the garden, but they do much more. Here’s why planting purple is the best choice this season.

view details view details

showing 21 - 40 of 1396 posts
  1 2 3 4   ▶▶