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Nasturtiums

Nasturtiums

Ruth Dobsevage, editor | April 26th, 2009

Want to add a tangy accent to your summer salads? Try growing nasturtium.

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Edible Flowers Enliven a Garden

Edible Flowers Enliven a Garden

KitchenGardener Magazine, archive | March 16th, 2009

A Pacific Northwest inn mixes blossoms with greens, and you can too. They'll enliven your palate as well as your landscape.

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How to Grow Chives

How to Grow Chives

susan belsinger, contributor | February 17th, 2009

Flowers are only one of the reasons to grow chives. Their flavor, with the sweetness of an onion and the hint of new garlic, adds a pleasing touch to many dishes. Here's how to grow them well and use them in the kitchen.

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How to Grow Saffron

How to Grow Saffron

KitchenGardener Magazine, archive | July 29th, 2008

It makes sense to grow your own saffron, the world's most expensive spice. Here's how to grow it affordablyh and add a little color to your cooking.

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Video: Squash Blossoms

Video: Squash Blossoms

Vegetable Gardener, editor | July 10th, 2008

Here's how to tell which squash blossoms you can pick for eating, and which ones you should leave for fruit.

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showing 1 - 5 of 5 posts