Why Is The Coconut Oil The Best Vegetable Oil?

comments (0) November 4th, 2014

Pin It

Ethan_Wilkins Ethan_Wilkins, member
thumbs up 2 users recommend

Health is real wealth. Apart from that, a healthy body can make people less worried and happier in life. If you think the same, you will have to stay away from cooking with cole-seed, sunflower, soy saffron or corn based oil.


Do not believe when people say, that those kinds of fat for cooking are good for your health. On the contrary, straight after heating, their antioxidants quickly turn into hazardous toxins. The most sure way is cold pressed coconut oil – a kind that is recommended right now by the health experts.


What Is Cold Pressed Oil and What are Its Benefits?


In the recent years, the coconut oil was considered dangerous, but now its hailed by the health experts. They say that the oil, extracted by ripe coconuts, does not have the properties to react with heat and produce toxic chemicals. In other words, this oil does not sustain damage from oxidation.


Coconut oil contains medium-chain fat acids, which usually are in an easy to absorb by the human organism form. On the other hand, long-chain ones, originating from the aforementioned vegetable oils have bigger molecules, which is why they cause the increased amounts of toxins in the organism. What's more, coconut oil does not cause any splatters - a maintenance tip, regularly given by oven cleaning technicians in Brouxbourne.

Coconut oil contains lauric acid – an ingredient, that turns into monolaurin. The monolaurin possesses powerful antivirus and anitbacetiral qualities.


How To Choose High Quality Coconut Oil


Don't forget that there are different ways to produce coconut oil, so check them before the purchase. Most of those that are on the market are made of dried coconut meat or copra. Copra coconut oil is cheap, but could be unhygienic and inappropriate for consumption. Apart from that, some copra coconut oil producers use dangerous processes for preparation, like refining and deodorisation. Those processes actually decrease the nutritional value of the coconut oil.


Look for coconut oil which has undergone through the most natural production processes. Choose such that come directly from fresh coconuts and have been processed with cooling. Cold pressed coconut meat does not require artificial preservatives and other harmful production chemicals.


Other Healthy Parts Of The Coconuts


If you happen to buy coconuts, make sure that you use all their parts for consumptions. All of them are sources of nutrients.


Coconut water is full of electrolytes, whereas coconut cream is a good source of HDL cholesterol. Coconut cream is a regular in soups, rice-based desserts, curry and other Asian delicacies.



Coconut oil and the edible parts of the corresponding fruits should be included in a healthy diet. You will be left surprised how much it can help you to keep your body in shape and rejoice peacefully that it won't trouble you in any way.

posted in: healthy living, healthy cooking, coconut oil uses