Video: How to Freeze Herbs
February 27th, 2009 in In the Kitchen, Video, Extras
Vegetable Gardener, editor
11 users recommend
Video Length: 4:00
Produced by: Kate Geruntho Frank; Edited by: Cari Delahanty
All you need to freeze herbs is a food processor or a mortar and pestle and the oil of your choice. In this video, culinary herbalist Susan Belsinger demonstrates her technique for freezing herbs.
posted in: In the Kitchen, Video, Extras, herbs, Preserving (Canning, Drying, Freezing), Video
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