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Asian Slaw

Asian Slaw

KitchenGardener Magazine, archive | February 11th, 2009

Tired of coleslaw? Here's a fresh take on that familiar dish.

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Mashed Potatoes

Mashed Potatoes

susan belsinger, contributor | September 30th, 2008

This basic recipe can be served as mashed potatoes or used to prepare other Irish side dishes: root vegetable mash, colcannon, and champ.

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Mashed Potatoes, Irish Style

Mashed Potatoes, Irish Style

susan belsinger, contributor | September 25th, 2008

This basic recipe can be served as mashed potatoes or used to prepare other Irish side dishes: root vegetable mash, colcannon, and champ.

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Spring Cole Slaw

Spring Cole Slaw

KitchenGardener Magazine, archive | August 4th, 2008

A variety of fresh herbs, mustard, and cabbage mix with spring radishes in this flavorful cole slaw.

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Coleslaw with Ginger-Mustard Vinaigrette

Coleslaw with Ginger-Mustard Vinaigrette

KitchenGardener Magazine, archive | July 29th, 2008

Traditional coleslaw is creamy, tangy, and usually a little bit sweet. This version, too, includes tart and sweet elements. A vinaigrette replaces the usual mayonnaise dressing.

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Fall Harvest Soup

Fall Harvest Soup

KitchenGardener Magazine, archive | July 29th, 2008

This version, made with homemade stock, was inspired by some good-looking winter squash.

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Sweet and Sour Red Cabbage

Sweet and Sour Red Cabbage

KitchenGardener Magazine, archive | July 29th, 2008

This simple cabbage dish is a part of virtually every holiday feast in Slovang, California.

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showing 1 - 7 of 7 posts