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Savory, Oven-Roasted Sweet Potatoes

Savory, Oven-Roasted Sweet Potatoes

This is a quick and easy recipe for savory sweet potatoes--once they are prepped just put them in the oven.

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Veggie Bundles for the Grill

Veggie Bundles for the Grill

I grew up eating potato bundles--my paternal grandmother had a shore house--and we put these bundles on the big brick barbecue all summer long. This is an updated vegetarian version, although she often put a chicken leg or wing or a small sausage in the bundle. My favorite part besides opening them hot off the grill, and smelling the aroma, was the assembly line in the kitchen when making them.

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Peanut and Sweet Potato Soup with Coconut Milk

Peanut and Sweet Potato Soup with Coconut Milk

This soup was inspired by the African ingredients, which are indigenous there, as well as some crops that have become part of the diet of the many countries from this continent. It is full of flavor, rich and hardy, and vegan though not on purpose. Add double the amount of chile peppers if you like it hot. Use any greens that you have: kale, collards, chard, spinach, field or watercress, orach, dandelion, or a mixture thereof.

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showing 1 - 3 of 3 posts