tag: greens

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How to Grow Escarole and Endive

How to Grow Escarole and Endive

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Escarole and endive offer crunch and a pleasant bitterness. These cool-season greens can be used raw as a salad ingredient, or cooked, most commonly in sautées or soups.

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A Salad Is Better When Served with Vinaigrette and Croutons in a Wooden Bowl

A Salad Is Better When Served with Vinaigrette and Croutons in a Wooden Bowl

Ken Haedrich reveals his recipe for his favorite vinaigrette, looks at the simple art of making croutons, and considers the pleasures of wooden salad bowls.

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Red Wine Vinaigrette

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A simple oil and vinegar-based vinaigrette that is good with chilled vegetables like leeks or tomatoes, mesclun greens, or even summer fruits.

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showing 1 - 3 of 3 posts