tag: pasta

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Garden to Table:  Linguine with Walnuts and Swiss Chard

Garden to Table: Linguine with Walnuts and Swiss Chard

1. Place walnuts in a single layer in a medium skillet. Toast over medium heat, turning occasionally, for 7 minutes. Set aside. Trim chard leaves, discarding tough stems. Coarsely chop leaves and set...

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Pasta with Summer Vegetables and Lemon Basil

Pasta with Summer Vegetables and Lemon Basil

4 comments

This dish is the perfect summer supper: simple, quick, easy, and light.

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Memas Spaghetti with Meatballs and Sausages

Mema's Spaghetti with Meatballs and Sausages

2 comments

This recipe from grandma's kitchen makes enough to feed a crowd.

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Wilted Greens with Garlic

Wilted Greens with Garlic

2 comments

Use any of your favorite greens in this dish—spinach, chard, kale, beet, collards, dandelion—even a bit of arugula. These are good served as a vegetable accompaniment to roast meats or...

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Pasta with Pancetta, Garlic, and Walnuts

Pasta with Pancetta, Garlic, and Walnuts

1 comment

This dish is made with ingredients usually on hand. Be warned, it packs a real garlic punch.

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Whole-Beet Pasta Sauce

Whole-Beet Pasta Sauce

Beet greens and cubes of roasted beets form the base of this quick and tasty sauce.

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Chilled Farfalle and Pea Salad

Chilled Farfalle and Pea Salad

Here's an unusual pasta dish that gets its flavor from peas, sundried tomatoes, basil, peppers, and onion.

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Boccias' Quick Spaghetti Sauce with Mushrooms

1 comment

An easy sauce from an Italian garden in Toronto.

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Pasta with Fennel, Parsley, and Chives

Pasta with Fennel, Parsley, and Chives

6 comments

Pasta with Fennel, Parsley, and Chives is a do-it-yourself dish.

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showing 1 - 9 of 9 posts