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tag: peas
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Recipes featuring Pulses
5 commentsHaving been a vegetarian for over 40 years, I have a large repertoire of recipes featuring legumes: beans, lentils, split peas, chickpeas, etc. I have written a number of recipes using them in various blogs over the years. Here is an unpublished favorite for Tortilla Pie and links to seven recipes with pulses.
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International Year of Pulses
6 commentsI love beans, lentils, split peas, chickpeas and eat them probably at least five times a week. The aforementioned are commonly known as pulses. These crops have been chosen to be featured foods to be celebrated for the year of 2016--read all about it!
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