tag: salsa

showing 1 - 14 of 14 posts
Sort By:



Subscribe to RSS feed
More Tomatoes!

More Tomatoes!

The tomatoes are peaking here in my Maryland zone 7 garden. A bit of cooler temps slowed them down a bit... however we are picking and eating them everyday--and sharing them. I know there are infinite ways of eating tomatoes. Besides just sliced with freshly ground sea salt and black pepper, here are a few ways that I am enjoying these mouthwatering fruits.

view details view details
Green Chile Season

Green Chile Season

5 comments

It's that time of year again--the green chiles are here! The Hatch chile tractor trailers has been pulling into towns across the nation to deliver these glorious New Mexico capsicums. I also have them in my garden, however I get a case to freeze so I can have my capsaicin fix all winter long. Here are a few favorite ways to use them.

view details view details
Cilantro (Coriandrum sativum)

Cilantro (Coriandrum sativum)

11 comments

Coriander or cilantro is one of my favorite herbs to cultivate and cook with--see how easy it is to sow this annual seed so you can harvest it all summer.

view details view details
Swiss Chard Rolls with Quinoa

Swiss Chard Rolls with Quinoa

10 comments

My Swiss chard is having a resurgence after the summer heat--so I came up with this tasty dish using it.

view details view details
Tomatoes and Chiles = Salsa, part 2

Tomatoes and Chiles = Salsa, part 2

Combining our peak of the season summer vegetables--tomatoes and chiles to make salsa--results in a fiery and flavorful dish. Homemade is easy to do and so much better than store-bought. Chop it by hand or use the food processor.

view details view details
Tomatoes and Chiles = Salsa, part 1

Tomatoes and Chiles = Salsa, part 1

When tomatoes are in abundance it is time to make salsa! Here's a little chile talk on the back porch before going inside to prepare salsa--see how easy it is to make your own.

view details view details
Homegrown Tomatoes

Homegrown Tomatoes

6 comments

By the looks of current posts, tomatoes are a popular topic. We are in the peak of tomato season and no matter how you slice them--thick or thin--enjoy them while you can! Check out these ideas and recipes.

view details view details
Quick and Easy Homemade Salsa

Quick and Easy Homemade Salsa

14 comments

I make this all of the time without using a recipe, so it varies with what is in season and what I have on hand.

view details view details
Tis the  Season...for Tomatoes that is...

Tis' the Season...for Tomatoes that is...

3 comments

It is that time of summer where we have sated our first summer tomato yearnings and moved on to just-picked tomatoes lined up on the backporch waiting to be incorporated into today's menus, or processed for the cold months to come. I love having a tomato glut.

view details view details
no image available

Peppers

46 comments

I have many yellow, orange, and red peppers in my vegetable garden. I want to make salsa to can, the tomatoes are ripening very fast. My question is- How can I speed up the process of color change...

view details view details
Green Grape Salsa

Green Grape Salsa

13 comments

Serve this salsa with tortilla chips or with a warm Brie quesadilla.

view details view details
Sweet Corn Soup with Cilantro Salsa

Sweet Corn Soup with Cilantro Salsa

6 comments

An easy soup that can be made with a water base or by using a quick stock recipe. Green salsa is swirled into the soup before serving.

view details view details
Cilantro Salsa Verde

Cilantro Salsa Verde

5 comments

Cilantro adds a cool note to this green salsa.

view details view details
Mango Salsa

Mango Salsa

9 comments

A fairly spicy salsa of mixed peppers and mango.

view details view details

showing 1 - 14 of 14 posts