What Does NPK Mean?

comments (5) May 15th, 2010

Pin It

ChrisMcLaughlin Chris McLaughlin, contributor
thumbs up 16 users recommend

Pay attention to the NPK percentages on the plant food bag.
Photo by Pro Build Garden Center under the Creative Commons Attribution License 2.0.
Give your plants the nitrogen, phosphorus, and potassium they need and your garden will flourish.
Photo by Sbocaj under the Creative Commons Attribution Licesne 2.0
Pay attention to the NPK percentages on the plant food bag.
Photo by Pro Build Garden Center under the Creative Commons Attribution License 2.0.Click To Enlarge

Pay attention to the NPK percentages on the plant food bag.

Photo by Pro Build Garden Center under the Creative Commons Attribution License 2.0.

Gardeners toss around the term "NPK" a lot. You've certainly noticed these letters on the front of the box or bag of fertilizer while in a garden center or nursery, right?

It doesn't matter whether the fertilizer is organic or inorganic, the garden-scientists like to measure certain key ingredients in these things. For good reason. Each letter is desirable in higher amounts depending on what kind of plant (lettuce or tomatoes?) or the which part of the lifecycle the plant is in (growing, blooming, or fruiting?).

Here's the short answer:

  • N - stands for nitrogen. You probably knew that one. This nutrient is the leaf and stem developer and adding nitrogen wiil get thing growing fast. It's always perfect for leafy veggies. After all, it's the leafy part that we're after in vegetables like cabbage, lettuce, Swiss chard, kale, etc.
  • P - stands for phosphorus. This nutrient is valuable for developing flowers and fruit - plus helps roots take quickly to the soil around them. If you're frustrated by lots of leaves and stems developing on your fruiting crops like pumpkin or tomatoes. But nary a fruit in sight - you may need a boost of phosphorus.
  • K - stands for potassium. Potassium promotes healthy roots systems and helps the plants resist disease. It also works alongside the phosphorus in developing fruit. You'll notice it's importance if you're growing root crops such as carrots or turnips.

One example of an organic fertilizer is blood meal. On the blood meal bag it'll say "11-3-0". Which means there's 11 percent nitrogen, 3 percent phosphorus, and zero potassium. The idea is to not only respond to what looks like a nutritional deficiency in your plants by adding the right nutrient, but to add them at the right time to prevent deficiencies and enhance healthy plant growth and food production. That's good gardening right there.

So while the plant is actively growing or if it's a leafy veggies, you'll want that first letter ("N") to be a larger number than the other two numbers. When the plant begins to bloom, side dress it with a fertilizer that has a higher middle letter ("P"). And it's a good idea to add the last letter (K) potassium periodically for the general health of the plants.

If you want to get a little deeper, you could play scientist with an at home soil test. With these handy guys you can measure not only the nurtients in your soil but the pH levels, as well. It's the perfect place to start. Although, for the price of a couple of cups of coffee, you can send a soil sample off to a soil testing lab and you'll get more juicy details. Just comntact your local Cooperative Extension Office for a lab list.




posted in: fertilizer, nitrogen, NPK, Potassium, Phosphorus

Comments (5)

Natasha1 writes: good for health.
Posted: 1:39 am on September 11th
LunaOpal writes: its good for health organic vegitable.
Posted: 5:59 am on September 10th
RosaWallace writes: good information.......
Posted: 5:58 am on September 10th
10860 writes: nice tips...
Posted: 2:03 am on September 10th
robertpeter writes: now instead of using chemicales in your garden like in the second world war you could not buy chemicles so they used there compost heap soot,from there chimneys,coffe grounds .egg shells wood ash and soap for wasing down and spraying.they use to get the tar from pine trees o help them graft,and the wood from the willow to make their cutting root.this was all in newspaper out every weekend grow your own food,like saving THE ROOTS OF ALL YOUR PEAS AND BEANS FOR NITROGEN CANT REMEMBER WHERE WE GOT OUR PHOSPHORUS AND POTTASH FROM BUT IT WAS FROM OUR HOMES OR GARDEN. but I hear now I hear the scientist have found more things in our homes and gardens which will make us grow better vegetables .now we should all get together as they did in war time write down the things we need.like
nitrogen "what are we going to use"
pest sprays--------------------------
virus deseas--------------------------
and so on
Posted: 8:34 am on June 29th
Log in or create a free account to post a comment.