VegetableGardener.com Home

Fruiting Shrubs are Easy to Grow

Fruiting Shrubs are Easy to Grow

Gardeners can’t live by vegetables alone; we need fruit, too. Shrubs that produce small fruits are easy to grow and provide many benefits. Here are two of my favorites.

posted in: Grow
Summer Solstice in the Garden

Summer Solstice in the Garden

Today is the longest day of the year--15 hours and 18 minutes to be exact. It is the official beginning of summer on the calendar, however, many of our gardens have already begun to produce summer bounty.

posted in: Grow, In the Kitchen, Go Organic
Benefits of Going to Seed

Benefits of Going to Seed

Hot weather is no match for cool-season vegetables. What should a gardener do when plants go to seed before their time?

posted in: Grow
Visit Your Local Botanic Garden

Visit Your Local Botanic Garden

Last weekend was the You Can Grow It! Festival at the U.S. Botanic Garden. There was a good turnout and visitors got to pot up an herb plant and a carnivorous plant, view a beehive and taste honey, observe insect activity in the Butterfly Garden, smell the roses in the Rose Garden, enjoy the native blooms in the Regional Garden and then cool of in the Conservatory while enjoying the many plant collections from tropicals and medicinals to rare & endangered. There is always something going on at your local Botanic Garden or Arboretum--and an everchanging seasonal landscape--so find one near you and go visit!

posted in: Grow, Projects, Living
Harvest Nettle Seeds to Make a Tasty Condiment: Gomasio with Nettle Seeds & Sea Vegetables

Harvest Nettle Seeds to Make a Tasty Condiment: Gomasio with Nettle Seeds & Sea Vegetables

With the onset of warm weather, I allow the nettle patch to flower and make seed. Since the seeds are edible, I like to harvest and dry them, which is a bit labor intensive, however well worth the effort. The way that I like to use them best is to combine them with sesame seeds and sea salt and sometimes, seaweed, to make an incredibly tasty and nutritive version of gomasio.

posted in: Grow, Projects, In the Kitchen
Stock Up on Garlic Scapes Now

Stock Up on Garlic Scapes Now

While farmers markets will be filled with fresh produce through the gardening season, some items have a limited run. Look for garlic scapes at markets now and grab a bunch to enjoy this season and through the winter.

posted in: Grow, In the Kitchen
Nettles: Last Harvest until Fall

Nettles: Last Harvest until Fall

Once nettles flower and set seed, most sources say they are too bitter to eat and that the leaves become stringy and gritty with calcium oxalate. Right now I am after the seeds so I can make gomasio and also I want to cut them back so that I will have a fall crop.

posted in: Grow, Projects, In the Kitchen, Go Organic
How to Grow Chile Peppers

How to Grow Chile Peppers

From subtle to spicy these top ten pepper varieties are a sure bet for the timid, the fearless, and all those in between.

posted in: Grow
Growing Tomatoes and Peppers in the Garden using Black Plastic Mulch

Growing Tomatoes and Peppers in the Garden using Black Plastic Mulch

Oh boy did I open a can of worms when I started to do research on the pros and cons of using black plastic mulch! Yes, it does warm the soil, extend crops growing time, hold moisture in the soil and keep down a plethora of weeds. No, black plastic is not organic. Most black plastic eventually goes into the landfill in a season or two—unless you use one of the newer biodegradable or photo-degradable black plastic mulches.

posted in: Grow, Projects


view more posts