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In the Kitchen

In the Kitchen
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Saving onions and garlic

ColleenF, member | July 27th, 2010

Every year I grow too many green onions, onions, scallions and garlic.  I give away a lot to prevent spoilage as you can eat only so many of these yummies before you run out of money buying...

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Homegrown / Homemade Video Series

Homegrown / Homemade Video Series

Ruth Dobsevage, Web producer | April 26th, 2010

A gardener and a cook team up to plant, maintain, harvest, store, and cook a variety of popular vegetables, including peas, arugula, and potatoes.

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Braiding Garlic

Braiding Garlic

Gardenerd, member | April 1st, 2010

Learn how to braid garlic in this step by step video with Christy Wilhelmi of Gardenerd.com. 

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Why does mushroom compost work so well in the Spring beds

Why does mushroom compost work so well in the Spring beds

flowergardengirl, member | March 1st, 2010

Roots need air, spaces for their roots to grow, and moisture, and nutrients to be able to meet the needs of a growing healthy plant. Mushroom compost aids these needs along in a very clever...

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Garden World Report:

Garden World Report: "A Retiree Designs the Smiley Children's Garden in Ohio!"

ShirleyBovshow, member | February 22nd, 2010

Some people do their best work during their "career years." Not so with Ohio Master Gardener, Louise Hartwig. An avid gardener, Louise Hartwig set off to accomplish her best work as a gardener during...

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Inspired by Pizza Sauce

Inspired by Pizza Sauce

Suz_A, member | October 17th, 20092 comments

The first time I tasted Mrs. Pike’s homemade pizza sauce, I knew we had made the right decision.  My uncle’s neighbors frequently bring him homemade food and fresh vegetables from...

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Planting for a Snack Attack

Planting for a Snack Attack

Jodi Torpey, contributor | October 13th, 2009

The Best Snacks on EarthA major player in the potato chip biz boasts it “grows the best snacks on earth,” but I have to disagree. The best snacks on earth are grown in my...

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Appreciation

Appreciation

brownknukles, member | August 11th, 20091 comment

To all

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A Simple Supper, Straight from the Garden

A Simple Supper, Straight from the Garden

Ruth Dobsevage, Web producer | June 15th, 2009

What's for dinner? Whatever's ripe.

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My first salad of the season

My first salad of the season

Kate_Frank,  | June 11th, 2009

I got a late start this year, but finally I was able to make my first homegrown spring salad.

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First Salads of the Season

First Salads of the Season

Ruth Dobsevage, Web producer | May 18th, 2009

No lettuce? No problem. You can still make a tasty salad out of early greens.

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A Garden Beautiful Enough to Eat!

A Garden Beautiful Enough to Eat!

ShirleyBovshow, member | March 31st, 2009

Edible gardens are gaining in popularity across the nation and new gardeners are hungry for planting and design tips. I encourage people to get the most of their yards and take advantage of every...

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Worm Farming

Worm Farming

Chris McLaughlin, contributor | March 24th, 2009

Here's some pictures of our worms and their homes.

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An Artichoke Among the Sages

An Artichoke Among the Sages

ShirleyBovshow, member | March 8th, 20094 comments

I enjoyed an artichoke recently that was so delicious and "meaty" that I couldn't stop thinking about it for a few days. It was grilled and I had it sans dip but I was fantasizing about a...

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showing 1 - 14 of 14 posts