With a good growing weather and some beginner’s luck, I brought home three blue ribbons from the county fair. Here are the prize-winning basil, cherry tomato, and pepper varieties you might want to try in your next garden.
Just back from a wonderful IHA conference in Corning, New York and I want to take you on a quick tour of a few highlights from our field trip: Finger Lakes Distilling; Cornell Plantations; L.H. Bailey Hortorium and Healing Spirits Herb Farm.
cookinwithherbs, contributor | May 28th, 20123 comments
Although Memorial Day always falls at the end of May and summer solstice isn’t until June 21, I always feel that this weekend is the real start to summer. By now, we gardeners have been digging and sowing and transplanting, and of course weeding, for months now.
There are many delicious wild edibles in our gardens and backyards awaiting harvest. If you are not certain of the plants' identification, use your guidebooks to identify them. Here are a few seasonal favorites.