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Bay Syrup

Bay Syrup

cookinwithherbs, contributor | March 3rd, 200921 comments

Herb syrups are wonderful flavor essences that can be added in place of the liquid in cakes, pie filling, and drizzled over all type of baked goods. They are good on all kinds of fruits and fruit salads, used in beverages, and to make sorbets.

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showing 1 - 1 of 1 posts